>>2941649"
For centuries, a rite of passage for French gourmets was the eating of the Ortolan. These tiny birds-captured alive, force-fed, then drowned in Armagnac-were roasted whole and eaten that way, bones and all, while the diner draped his head with a linen napkin to preserve the precious aromas and, some believe, to hide from God."
https://en.wikipedia.org/wiki/Ortolan_buntingI legit don't understand why so many people care about our food DOEBEIT (evendoe i just grew up with it so to me french food is just heccin normal food)
NO i dont fucking eat the snails. but older people (30s+) actually do in holidays sometime. I will NOT eat the gastropod